La-Bella Napoli - INTRODUCTION
La-Bella Napoli Restaurant and Bar was opened in 1996 by Mr Babloo Chodary following a successful career in catering and restaurant management in Japan. Over the last five years La-Bella Napoli has grown to become one of the main restaurants in the favoured Lake Side district of Pokhara, Nepal.
Our recipe for success is very simple. Firstly, we are scrupulous in sterilising all food during its preparation and we select only the best ingredients. Secondly, we have a fine team of waiting, bar and kitchen staff who are all committed to ensuring our guests receive the very best quality food with friendly, efficient and discrete service. Added to the warm and relaxed atmosphere inside La-Bella Napoli, guests can look out across Lake Fewa to the mountains beyond.
Above all, we cater for our customers' requirements - whether they are for simple fare such as fish and chips or for less widely available cuisines, such as Japanese dishes believed to have medicinal properties.
Getting to Pokhara
Pokhara is just 25 minutes from Kathmandu by air and the journey includes spectacular views of the Himalayan peaks.
Alternatively, the trip takes around 5 hours by private car or around 7 hours by bus (longer if you are rafting part of the way).
Where to find La-Bella Napoli
We are located in the popular Lake Side area of Pokhara.